Can I really make it all by myself?

Yes, you can. You only need your passion, time and a couple of tools to learn. It’s not necessary to buy all the tools from the very beginning.

I am a beginner. Is the course suitable for me?

Yes, it is. But stay focused! We won’t make simple pastry, we will create complex desserts. Before getting down to work, we will study the basics and have a closer look at all the theoretical and practical aspects. The course is designed in such a way, so you could take it in your own kitchen.

What happens after payment? 

You will receive an e-mail with instructions and get immediate access to the course.

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Established in 2016
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